The 5th Advancing Sugar Reduction & Reformulation Summit is dedicated to expanding your sugar reduction and reformulation toolbox to achieve scientifically validated, high-quality, and cost-effective products that appeal to consumers.
Topics
- Adopting innovative sugar alternatives to enhance product taste and nutrition
- Scaling up sugar reformulation technologies
- Commercializing low-sugar food and beverage products
- Data-driven case studies on sugar reduction
- Bridging scientific and technical challenges in sugar reduction
Who should Attend
- CPGs
- Ingredient suppliers
- Novel food techs
- Technical experts
