Product & Service Categories
Meat and Meat Products, Pulse, Cereals, Spice & Oil , Additives, Bakery, Milk and Milk Products, Chocolate, Candy & Ice Cream, Wholesale Food Distribution, Tea, Coffee & Equipment, Breakfast Products, Fishery Products & Seafoods, Frozen Foods, Cooling Equipment, Food Laboratories, Hygiene, Consulting, Fresh Agriculture Products & Equipment, Canned Foods, Dry Foods and Press / Magazines.
Who should Attend
- Cooks, Kitchen Chefs and Bartenders
- General Managers, Executives, Purchasing Managers and F&B of Hotels and Touristic Facilities
- Managers of Fast Food, Restaurants, Cafe and Bars
- Managers and Purchasing Staff of Hipermarkets and Market Chains
- Authoritatives and Executives of Beverage, Food, Chemical, Cosmetics and Industrial Companies
- Food Wholesalers
- Executives and Authoritatives of Hospital Canteens
- Purchasing and Tender Committee Executives of the Related Private and Public Sectors
- Canteen Facility Executives of State and Private Educational Structures and Hostels
- Social Facility Executives of Public Organizations and Institutions
- Authoritatives and Executives of Package Food Factories
- Commanders of Military Facilities and Heads of Purchasing Departments
- Manufacturers, Industrialists and Factory Executives, Using Package
- Secreteriat General of Universities, Authoritatives of Social Facilities, Circulating Capital and Purchasing
- Authoritatives of Chambers of Commerce and Industry, Related Sector Associations and Federations
- Manufacturers of Vegetable, Fruit and Greenhouse Products
