Executives from the Food & Beverage industry to discuss storage, distribution and transportation issues and regulations in order to establish a safe and cold supply chain from factory to consumers.
Past Events
3rd Annual Cold Chain Management for Food & Beverage 2011 - 25-27 Jul 2011, Millennium Knickerbocker Hotel Chicago, Illinois, United States (16667)
Important
Please, check "Annual Cold Chain Management for Food & Beverage" official website for possible changes, before making any traveling arrangements
