International Conference on Food Microbiology

Topics

• Pathogenic microbes
• Food microbiology
• Antimicrobial resistance (AMR)
• Detection of microbes
• Food fermentation
• Biofilm
• Food microbial communities and ecology
• Predictive microbiology

Who should Attend

• Researchers & Innovators
• All the Stake Holders (both Academia & Industry) of the Sector
• Product Developers
• Experts Looking for Collaborative Work
• Sales & Marketing Professionals
• Solution Providers
• Funding Agencies & Fund Raisers
• Associations, Societies, & Professional Bodies
• Decision Makers
• Management Bodies