International Conference on Food Processing & Technology 2018

Topics

• Dairy Food and its Commercial Future
• Food Waste Management
• Food Marketing and Economics
• Frontiers in Food Science
• Food Safety, Food Preservation, Quality Standard
• Food Physical Chemistry
• Food Processing and Packaging Technologies
• Current and Future Applications of Probiotic Science
• Nutrition and Nutritional Management
• Food and Nutrition
• Industrial Application of Food Technology
• Nutritional Deficiencies and Nutraceuticals
• Food Regulatory Affairs and Sensory Analysis
• Instrumentation in Food Technology
• Current Trends in Food Technology
• Food Security and Food Policy
• Agricultural Biotechnology
• Food Industry and Health Hazard
• Food Microbes: Probiotics and Functional Foods
• Food Security: The Rising Crisis and Its Management
• Food, Public Health & Hygiene
• Baby Food and its Future Potential

Who should Attend

Senior attendees with job titles such as:

• Professors
• Dean
• Research Scholars etc